Avalakki Upkaari...Udupi cuisine..( flattened rice, beaten rice poha )
Your Everyday Cook
Your Everyday Cook
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Ingredients

  • 2 cups
  • 1 tbsp coriander seeds
  • 1 tbsp cumin seeds
  • 2 small byadagi red chiilies or any other ref chillies.
  • 2 tbsp sugar
  • salt to taste
  • 1 tbsp mustard seeds
  • 1/2 tsp udad dal
  • sprigs of curry leaves
  • 1 red chilly
  • 2 tbsp oil
  • We are sauteing the avalakki only to dispel the raw taste and aroma.
  • This should take around 5 minutes.Keep it aside while we assemble the other ingredients.

Instructions

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