Avocado, Cream Cheese and Salsa-Stuffed Puff Pastries
Vegetarian and Cooking!
Vegetarian and Cooking!
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Ingredients

  • 1 large sheet puffed pastry, thawed
  • 1 ripe avocado, halved and mashed (approximately 1 tablespoon of avocado per pastry square)
  • 1/3 cup cream cheese (approximately 1 teaspoon of cream cheese per pastry square)
  • 1/3 cup salsa (approximately 1 teaspoon of salsa per pastry square, I used a combination of pineapple salsa and salsa verde)
  • 1 egg, beaten

Instructions

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