(BABY!) Israeli Couscous (BABY!) Asparagus and (BABY!) Mushroom Salad with Red Wine Vinaigrette
Salty Sweet Life
Salty Sweet Life
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Ingredients

  • 6 gr
  • 4 un
  • 00 went by in
  • 10 minutes
  • 4 as a side dish,
  • 2 as a main dish
  • 30 minutes Difficulty: easy
  • 8 ounces sliced
  • 1/2 pound asparagus
  • 1 inch pieces
  • Olive oil
  • 1/4 cup red wine vinegar
  • 1 clove garlic
  • 1 teaspoon dijon mustard
  • 1 teaspoon
  • salt
  • 1/2 teaspoon kosher salt
  • 1 teaspoon agave syrup or honey
  • kosher salt
  • unsalted butter (optional)

Instructions

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