Bacon-and-Romaine Skewers with Blue Cheese Dressing
Myrecipes.com
Myrecipes.com
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Ingredients

  • 4 ounces
  • crumbled Maytag blue cheese
  • 3/4 cup
  • mayonnaise
  • 1/2 cup
  • sour cream
  • 1 tablespoon
  • fresh lemon juice
  • 1 teaspoon
  • Worcestershire sauce
  • 1/2 teaspoon
  • garlic powder
  • Salt and freshly ground pepper
  • 4 ounces
  • slab bacon, cut into large dice
  • 1/2 pound
  • romaine hearts, small leaves whole, large leaves cut into pieces

Instructions

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