Bacon, Egg and Brussels Carbonara.
www.howsweeteats.com
www.howsweeteats.com
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Ingredients

  • 12 slices thick-cut bacon, chopped
  • 2 cups brussels sprouts, stems removed and coarsely chopped
  • 1/2 teaspoon freshly cracked black pepper
  • 4 garlic cloves, minced
  • 1/2 pound bucatini
  • 3 large eggs
  • 1 1/2 cups freshly grated parmesan cheese, plus extra for topping
  • extra salt + pepper for taste, if needed

Instructions

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