Bacon Jalapeño Popper Meatballs
The Slow Roasted Italian
The Slow Roasted Italian
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Ingredients

  • 1 tablespoon poppers
  • 1 pound lean ground beef
  • 2 ounces cream cheese
  • 1 large egg
  • 3 slices bacon, cooked and minced
  • 3 jalapeños, minced
  • ½ cup Panko bread crumbs
  • 4 garlic cloves, pressed or minced
  • ½ cup Mexican cheese blend
  • 1 tablespoon dried oregano
  • 1 teaspoon New Mexico chili powder
  • 1 teaspoon kosher salt
  • ½ teaspoon black pepper

Instructions

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