Bacon Ranch Chicken Casserole
www.wheelndealmama.com
www.wheelndealmama.com
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Ingredients

  • 2 lb chicken, cooked and cubed
  • 1 box (10oz) Rotini noodles
  • 7-8 slices of Bacon cooked and chopped up
  • 3 cloves of garlic, minced
  • 2 tbsp flour
  • 1 cup of Milk (I used 2%)
  • ¾ cup of Ranch Dressing (I used Kraft)
  • 3 tbsp of butter
  • 2 cups of Mexican Cheese Blend
  • 1 small can of Green Chile (I used Hatch Green Chile)

Instructions

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