Badam Halwa | Easy Badam Halwa Recipe | Almond Halwa | Indian Sweets | Diwali Recipes | Indian Festival Recipes | Indian Dessert Recipes

45 min
25 min
1 cup
1 pinch
1/5 tsp crushed
6. Start stirring, as it might stick to the vessel. Add ghee at regular intervals. Add crushed cardamom.
7. Keep stirring till the ghee oozes out from the halwa and that Halwa got thickened.
1. If your halwa, is sticky add it again to the pan and add some more ghee
2. If you are health concerned, you can reduce the ghee, but cannot assure whether you can get the same taste

Ingredients