Bailey’s Irish Cream Cheesecake Brownies
Laura's Sweet Spot
Laura's Sweet Spot
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Ingredients

  • For the brownies
  • 2 sticks unsalted butter, plus more for pan
  • 8 ounces bittersweet chocolate chips
  • 1¼ cups all-purpose flour
  • 1 teaspoon baking powder
  • Pinch salt
  • 4 large eggs
  • 2 cups sugar
  • 2 tablespoons Irish cream liqueur
  •  
  • For cheesecake mixture
  • 16 ounces cream cheese, softened
  • ½ cup sugar
  • ¼ cup Irish cream liqueur
  • 1 large egg plus 1 yolk

Instructions

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