For dinner I prepared a Buffalo Terres Major Steak w/ Baked Potato and Corn on the Cob. For sides I prepared a Baked Potato that I topped with Sea Salt and Ground Black Pepper along with I Can't Believe It's Not Butter
Mom and Dad meet friends for a Brunch and I didn't have much of an appetite so for dinner tonight it was a couple of Chicken Appetizers, Buffalo Chicken Nachos Grande and Baked Smokey BBQ Chicken Wings
For dinner my favorite Burger, Extra Sharp Cheddar and Mushroom Buffalo Burger w/ Baked Fries. For a side I baked up some Ore Ida Simply Cracked Black Pepper and Sea Salt Country Style Fries, served these with a side of Hunt’s Ketchup for dipping
I found the most wonderful (and easy) recipe for buffalowings - another one from Suzanne Somers. BuffaloWings with Blue Cheese Dip36 chicken drummettes (I couldn't find them and used drum sticks)2 tbsp. Fry 8 or so wings at a time (if you use drum sticks do 4-5 at one time), until crisp - this will take about 10 minutes for drummettes, and 25-30 minutes for drum sticks
For many years, buffalowings were a regional food found only in New York and surrounding areas. The normal process for preparing wings requires deep-frying, but I prefer making Sticky BAKED Chicken Wings (a recipe by Giada De Laurentiis) which are crispy wings with a flavorful glaze WITHOUT the mess of FRYING
Life, Love, and Good Food | This blog is simply a little about my life, a bit about the things I love, but mostly about good food.
After tasting these chicken wingsbaked with Bobby Flay's inspired Asian-style Pineapple-Ginger BBQ sauce, I have to give Bobby Flay's complicated way of cooking the benefit of doubt as these wings are really really really good
You may never fry a chicken wing again after you taste these crispy oven baked chicken wings. Get all the tricks and tips for the perfect wings and smother them in a delicious sticky honey garlic sauce