Baked Chicken with honey-whole grain mustard glaze (Secret Recipe Club)
Canela Kitchen
Canela Kitchen
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • 4 boneless, skinless chicken thighs
  • 1/4 cup olive oil
  • 1 lemon, juiced
  • Salt and freshly ground black pepper, to taste
  • Some fresh or dry herbs – I used dry oregano
  • 3 tablespoon whole-grain mustard
  • 3 tablespoons honey
  • 2 tablespoons olive oil
  • Salt and freshly ground black pepper

Instructions

Comments

Log in or Register to write a comment.