Baked Croissant Cinnamon French Toast
pinchofyum.com
pinchofyum.com
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Ingredients

  • 3 large croissants, a few days stale
  • 3 eggs
  • 3/4 cup milk
  • 3 tablespoons Greek yogurt
  • 1/4 cup sugar
  • 1/2 tablespoon vanilla extract
  • 3 tablespoons flour
  • 1/4 cup brown sugar
  • cinnamon to taste (I used almost a full teaspoon)
  • pinch of salt
  • 3 tablespoons cold butter, cut into small pieces

Instructions

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