SausageandSweet Potato Hash withBakedEggs. I had baked some sweetpotatoes to have with our dinner but then I realized we had way too much food to choose from for dinner
Place the eggsand cream into a mixing bowl and lightly beat together. Of course you can make them to taste – swap out the sausage for ham or bacon, replace the cheese with swiss or gorgonzola, and add mushrooms or any other veggie favorites
An easy and delicious meal based on various traditional recipes withbaked lamb along with seasonal artichokes to feed the family without too much hassle in the kitchen
Layer potatoeswith garlic, bits of butter, parmesan, salt and pepper. I broke my "no-oven-in-summer" rule because it was raining and the humidity, for once, wasn't killing me
Cover a baking sheet with parchment paper and spread the sweetpotatoes in a single layer. Bakedsweet potato fries are my favorite thing to serve on the side of these heavenly burgers, but the only way I know to make them crispy in the oven is to make a light batter with gluten-y flour
Whisk together the remaining ingredients and stir in. Heat over low heat, stirring, until preserves melt and mixture thickens slightly and is well blended
Extra shredded chicken or sausage. This super simple baked egg dish is just that. I only made four eggs because I failed to check my egg stash before I went to the grocery store, but with a couple slices of toast and maybe a little fruit, one egg per serving would be plenty
Line rimmed baking sheet with parchment paper. In large bowl, whisk together five-spice powder, ginger, salt, cinnamon, cumin, garlic powder, egg whites and hot pepper sauce until foamy
Sir just started playing more with Naughty and makes him laugh the loudest eveerr. In a large bowl or paper bag mix potatoeswith corn starch trying to evenly coat
Combine sweetpotatoes, Brussels sprouts, onion and garlic in a bowl and mix with duck fat. I spiced it up by adding in chopped pecans halfway through the cooking process and ending with a balsamic reduction drizzle
To make these addicting morsels, I used my sweetand sour sauce from my BakedSweetand Sour Chicken which has a gazillion positive reviews because it is way better than takeout which means So
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