Baked Lemon Cheesecake (Gluten and sugar free)
Tolu´s Kitchen
Tolu´s Kitchen
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Ingredients

  • 6 digestive biscuits (free from)
  • 20 g butter melted (or nut butter if you prefer)
  • 1 tbs unsweetened desiccated coconut (optional)
  • pinch salt
  • 2 tsp sweetener
  • 2 tbs ground almonds
  • 20 g Coconut oil or butter, melted (or nut butter if you prefer)
  • 1 tbs granulated sweetener (I used xylitol)
  • 1 tbs chia seeds
  • 2 tsp Vanilla extract
  • 2 tbs roughly chopped hazelnuts
  • pinch salt
  • 100 g soft cream Cheese,
  • 60 g sweetener
  • 2 lemons, zest and juice
  • 1 tsp vanilla extract
  • 2 eggs 1 tbs chia seeds

Instructions

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