Baked lemon donuts
A Distinguished Palate
A Distinguished Palate
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Ingredients

  • 2.5 c cake flour
  • 3/4 c coconut sugar
  • 2 1/2 t baking powder
  • 1 t salt
  • 1 c buttermilk
  • 2 t fresh lemon zest
  • 1 t vanilla
  • 2 eggs slightly beaten
  • 3 T melted butter
  • 10 min

Instructions

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