Baked Mini Frittata with Sautéed Spinach, Tomatoes, and Onion with Extra Sharp White Cheddar
For the Love of Cooking
For the Love of Cooking
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • 35-40 minutes
  • 1 tsp olive oil
  • 1 handful of spinach
  • 3 tbsp sweet yellow onion
  • 1 clove of garlic
  • Pinch of crushed red pepper flakes
  • 2 eggs
  • 1 tbsp milk
  • 1-2 tbsp

Instructions

Comments

Log in or Register to write a comment.