In a large bowl, combine Panko, Parmesan and Italian seasoning. Working in batches, dredge zucchini in flour, dip into eggs, then dredge in Panko mixture, pressing to coat
Lift the fries out of the bowl and spread onto a nonstick baking sheet in a single layer. Bake in the preheated oven 30 minutes, flipping the fries halfway through baking. Return the fries to the bowl with the olive oil, sprinkle with 1/2 cup Parmesan cheese and parsley. Return to the oven, and bake until the Parmesan cheese melts, about 10 minutes. Sprinkle the fries with the remaining 1/4 cup Parmesan cheese and 1/4 teaspoon seasoned salt to serve
Spoon ¼ cup heated marinara onto zucchini noodles (this will soften your noodles so no need to cook them in a skillet), top with baked chicken parm and sprinkle with fresh basil
In a wide, shallow bowl combine the panko bread crumbs, parmesan cheese, and Italian seasoning. Place the zucchini strips on a large zip top bag and add the flour and salt
Add some Parmesan and seasoning. Dip the chicken breasts in the mayonnaise Parmesan mixture. My wife has changed the Christmas menu from my 5-star Chicken Parmesan to this recipe. Mix in a medium bowl 1 cup mayonnaise, 1/2 cup Parmesan cheese (fresh shredded preferred) , 1 1/2 tsp seasoning salt (I used Lawry's), 1 t garlic powder and 1/2 t pepper. 1/2 cup Parmesan cheese grated (fresh preferred). 2) Mix in a medium bowl 1 cup mayonnaise, 1/2 cup Parmesan cheese (fresh shredded preferred) , 1 1/2 tsp seasoning salt (I used Lawry's), 1 t garlic powder and 1/2 t pepper. 4) Dip the chicken breasts in the mayonnaise Parmesan mixture. 1/2 cup Parmesan cheese grated (fresh preferred)
When comfort food is needed, baked chicken with garlic and Parmesan is the perfect fix. In a bowl, mix the olive oil and garlic, in a separate low bowl mix the bread crumbs with Parmesan, basil and pepper
Layer potatoes with garlic, bits of butter, parmesan, salt and pepper. Ingredients (to make 4 small-ish ramekins)4-5 small, washed white potatoes, sliced thin2 cloves garlic, diced4 tablespoons butterparmesan8 tablespoons creamsaltwhite pepperDirections1. Grate parmesan over the top3
Zucchini, cauliflower, mushrooms, and onion rings are dipped in a thick batter and fried. 3 medium unpeeled zucchini. Fry zucchini, mushrooms, and cauliflower about 2 minutes
French fries, hash browns, mashed, sweet, baked, stuffed, if it’s a potato I’ll eat it. So I’m taking matters into my own hands and making fries loaded with flavor not fat
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