Baked Piroshki (Russian Stuffed Rolls) #SundaySupper
Curious Cuisiniere
Curious Cuisiniere
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Ingredients

  • 30 min
  • 1 c milk
  • 1 Tb
  • 1 ½ tsp active dry yeast
  • 3 - 3 ¼ c unbleached all purpose flour
  • 1 egg
  • butter
  • ½ tsp salt
  • ½ lb lean ground beef
  • ½ onion
  • Pinch black pepper
  • 1 hard boiled egg
  • 1 tsp butter
  • 1 c mushrooms
  • 3 c cabbage
  • ¾ tsp salt
  • ½ tsp dill
  • ¼ tsp black pepper

Instructions

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