Baking Bread using Banneton Proving Basket and Terracotta Bread Form
Torview
Torview
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Ingredients

  • 1 1/2 tbsp yeast
  • 1 1/2 tbsp salt
  • 3 cups luke warm water
  • 6 1/2 cups of flour
  • 1/4 cup of
  • 5 minutes
  • 30 minutes

Instructions

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