Baking Without Gluten – Cake Recipes for Celiac Sufferers
Diabetic Recipes Blog
Diabetic Recipes Blog
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Ingredients

  • 3 cups cooked rice
  • 4 eggs
  • 1/2 cup demerara sugar
  • 2 medium bananas
  • 2 apples
  • 1 pear
  • 1 pound
  • 2 cups mixed dried fruit
  • 1/2 cup dried apricots
  • 1/2 cup almonds
  • 1 teaspoon nutmeg
  • 1 teaspoon cinnamon
  • 1 teaspoon all spice
  • 1 ounce
  • 1/2 cup butter
  • 3/4 cup white sugar
  • 1/2 cup cocoa powder
  • 3 eggs
  • 1 teaspoon pure vanilla extract
  • 1 large banana
  • 1 large carrot
  • 2 eggs
  • 100 ml olive oil
  • 4 oz
  • 8 oz
  • 1/2 teaspoon of
  • 1/4 teaspoon of
  • 8 oz
  • 4 oz best
  • 70 percent
  • 2 tablespoons white rum
  • /4 oz whole almonds
  • /4 oz butter
  • /4 oz caster sugar
  • 1 tbsp
  • 3 eggs
  • 70 percent
  • 2 Tablespoons white rum
  • /4 oz unsalted butter
  • flaked almonds
  • 125 g (4oz) rice cakes
  • 2 teaspoons powdered gelatin
  • 11/2 tablespoons hot water
  • 125 ml (4oz) cream, whipped 375g
  • 1 tablespoon castor sugar
  • 200 g condensed milk
  • 1 tablespoon of orange zest
  • 60 g (2oz) dark chocolate, melted
  • 3 eggs
  • 2/3 cup white sugar
  • 1/4 cup rice flour
  • 1 teaspoon ground cinnamon
  • 1/2 cup orange juice
  • 1 tablespoon of orange zest
  • 1 1/2 cups finely ground almonds
  • 2 tablespoons heavy cream
  • 2 cups white sugar
  • 1 cup freshly squeezed orange juice
  • 2 tablespoon grated orange zest
  • 1/2 cup butter
  • 4 egg whites
  • 325 degrees
  • 165 degrees
  • 40 minutes

Instructions

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