Banana Cake with Bailey’s Swiss Meringue Buttercream Frosting
ELEGANT & TASTY
ELEGANT & TASTY
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Ingredients

  • 12 Red
  • 35 min
  • 10 min
  • 9 slices
  • 1 cup
  • sugar
  • ½ cup sour cream
  • 1 large egg
  • 2 tablespoons unsalted butter
  • ¾ cup mashed ripe banana
  • 1 teaspoon pure vanilla extract
  • ¼ teaspoon salt
  • ½ teaspoon baking soda
  • 3 large egg whites
  • ¾ cups granulated sugar
  • ¾ butter
  • ¼ cup
  • 1 tablespoon vanilla
  • 30-35 minutes
  • 5 minutes
  • 12 Red
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Instructions

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