• When bananafritters are crispy and light golden colour, remove from heat and drain excess oil. Kerala Banana fritter (pazham Pori/ Ethakkaappam/ Vaazhakkaappam) is one of tasty and healthy traditional snacks in our god’s own country Kerala, India
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It’s simply a variation of fried bananafritters. Bananas thrive abundantly in a tropical country like the Philippines, therefore it’s quite common to find them incorporated into various Filipino dishes
If you've ever been to one of those all-you-can-eat steak houses, then I'm sure you're very familiar with those giant vats of dessert they put out on the dessert bar - usually some sort of chocolate and whipped cream cake, a pan of strawberry shortcake with yellow sponge cake, whipped cream and strawberries, and of course, banana cream pudding
Banana is available round the year and I wonder if this might be one reason why it is a preferred offering to the almighty – no Pooja would be held up due to unavailability of the banana – so pragmatic of our ancestors, if I may say