BANANA OATMEAL MUFFINS • SUGAR AND FLOUR FREE
Митко Джорджев
Митко Джорджев
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • 2 1/2 cups or 200 grams gluten-free fine rolled oats (or regular rolled oats)
  • 2 large size or 3 small size ripe bananas (mashed)
  • 2 large whole eggs (beaten) (or flax or chia eggs for the vegan option)
  • 1/3 cup or 115 grams raw honey (or natural maple syrup,or raw agave nectar or powdered or liquid stevia)
  • 3/4 cup or 180 milliliters milk of your choice (cow,almond,soy,cashew or coconut milk)
  • 2 teaspoons vanilla extract
  • 2 1/2 teaspoons baking powder
  • 1/2 teaspoon Himalayan,sea or table salt
  • 1 teaspoon ground cinnamon powder

Instructions

Comments

Log in or Register to write a comment.