This cake was born from them and I think you will agree, she can keep her GREEN bananas. My mom needed her bananas, for her ritual cereal and banana breakfasts
We cut small slices and served it with Banana slices and hot fudge for that BananaSplit effect although some people wondered why I couldnt serve the cake on its own
This is a post about BananaSplits and a confession. The giant curve of banana, the tons of whipped cream, ice cream, different syrups, nuts and cherries
Winter has officially hit us here in Winnipeg, and significantly later in the year than usual. We fondly call our city “Winter-peg” as this place is known for horrendous temperatures that, once in a while, reach levels colder than Mars
And the decision was made…BananaCake with Cinnamon Cream Cheese Frosting. As I pondered what to make this weekend, a lovely bunch of very ripe bananas caught my eye
Ciao Chow Bambina — Family, Food and Fun from my Italian Kitchen
BananaCake is always an old-fashioned family favourite when comes to tea-time or gatherings. Add one egg at a time together with vanilla extract, beat till combined before stirring in the mashed banana and cranberry mixture
It's also really good if you make it with pound cake, sponge cake, or even brownies. Next, to keep your sliced bananas from browning, set them in a shallow dish and drizzle with lemon juice
Moist and sweet bananacake is layered with salty caramel then frosted with dark chocolate frosting. Place the bananas in a bowl and mash with a fork until smooth
Comments
Log in or Register to write a comment.