The view from Great Island

Beef Bourguignon: Ina Garten, # 39 on Gourmet's List of Women Game Changers

Name: Beef Bourguignon: Ina Garten, # 39 on Gourmet's List of Women Game Changers
Ingredients: 250 1 tablespoon good olive oil; 8 ounces dry; 2 1/2 pounds chuck; 1 pound carrots; 2 yellow onions; 2 teaspoons chopped garlic; 2 cloves; 1/2 cup Cognac; 750 ml; 1 can; 2 cups; 1 tablespoon tomato paste; 1 teaspoon fresh thyme leaves; 1/2 teaspoon dried; 4 tablespoons unsalted butter at room temperature; 3 tablespoons; 1 pound frozen whole onions; 1 pound fresh mushrooms; 5 minutes; 1 tablespoon of salt; 2 teaspoons of pepper; in; 15 minutes; 1 more min; 2 tablespoons of butter; 2 tablespoons of butter; 10 minutes un; 15 minutes