Beef Fried Rice
Foodandwine.com
Foodandwine.com
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Ingredients

  • 3/4 pound sirloin steak, cut into 1/2-inch cubes
  • 3 tablespoons plus 1 teaspoon soy sauce
  • 2 teaspoons Asian sesame oil, plus a few drops
  • Dried red-pepper flakes
  • 1 1/2 cups long-grain rice
  • 1 bunch watercress (about 5 ounces), tough stems removed
  • 1 egg, beaten to mix
  • 3 tablespoons cooking oil
  • 2 scallions including green tops, chopped

Instructions

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