Beef with prunes and bacon braised in beer sauce
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Ingredients

  • 250 gr of streaky bacon
  • 300 gr of
  • 2 large yellow onions
  • 1 cup of beef stock
  • 100 gr of butter
  • 2 tbsp of olive oil
  • 1 tsp of dried thyme
  • 1 bay leaf
  • 1/4 tsp of ground nutmeg
  • 2-3 finely chopped
  • 1 tbsp of corn flour
  • 1 tsp of granulated sugar
  • salt
  • black pepper

Instructions

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