Benihana Teriyaki Steak/Chicken
Food.com
Food.com
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • 1/4 cup sake
  • 1/2 cup soy sauce
  • 1/2 cup mirin
  • 2 tablespoons sugar
  • 3/4 lb boneless beef top loin steaks, sliced thin or 3/4 lb boneless chicken, cut into bite size pieces
  • 4 spring onions, roughly chopped

Instructions

Comments

Log in or Register to write a comment.