Add the dry ingredientsand fold. It has become a family tradition, since my kids were born, to start decorating the house and setting up the tree for Christmas the first weekend of December
I have my baking pretty much planned out each month so that we don't end up with too much at any given time, or so that I'm making something for an event or to take into work, and last weekend's baking was to be a single-layer chocolate cake, with red wine baked into the batter, and topped with a rich chocolate ganache, then covered in fresh raspberries
Easy Raspberry MeringueCake with Chocolate Ganache. And now it is Easter and the stores are lined with Easter bunnies, which makes me think chocolate, and chocolate makes me think cake, and if I did want to lump chocolate in with a few other favorites, I maybe would choose red wine-which of course goes perfectly with chocolate
I spent most my life shelteredand kept free of any sort of emotion, lest I stumble on fear or euphoria or, god forbid, love, and the walls come falling down all around me
Ingredients for the meringue. Como estava de férias e privada dos meus gadgets de cozinha e formas, fiz este "bolo" com discos de suspiro, natas e framboesas, pois além de incluir os ingredientes e sabores que mais adoro, é algo que não requer muito material na sua confecção
the water you normally throw away after draining a can of chickpeas) makes incredibly fluffy and totally dreamy meringue without even needing to be reduced first
So don’t be scaredand go all out. Ingredients. So going back to the cake now, so I made a Vanilla Bean Cake with Raspberry Preserve Filling and Chocolate Swiss Meringue Buttercream
Put a red velvet layer, bottom side up, on a cake plate or stand. Reduce speed to low and mix in flour mixture and sour cream mixture in batches, beginning and ending with flour mixture, and mixing until batter is smooth
To me this is a combination of my favourite sweet things- soft texture of cake, crunchiness of the meringueand creamy, whipped cream topped with fresh berries make it a perfect dessert
Red velvet cakes, cupcakesand cookies have been huge lately and almost every bakery, cupcake shop and restaurant has their own version -- of course most of the time theirs are loaded with fat and calories
Add the remaining dry ingredientsand mix till combined. Pour the batter in the prepared pan. The satiny and smooth Chocolate Swiss meringue butter cream was the perfect frosting for this layer cake
I remember baking a cake as a kid, a cake intended for my dad - so it was probably either Father's Day or his birthday - and I decided that he would like cherries in his cake
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