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Ingredients

  • half portion simple puff pastry (ingredients below)
  • 150 g all purpose flour * i used cake flour
  • 100 g unsalted butter, chilled and cut into 1cm cubes
  • 65 ml cold water
  • 1/3 tsp salt
  • filling
  • jam 100g * i used strawberry jam
  • – bake in centre rack of preheated oven of 200 degrees C for 10 mins, then bake a further of 8-10 mins at 190 degrees C * i baked for another 10 mins, turned off upper heat and baked for another 10 mins
  • 送入预热至 200摄氏度烤箱中层烤 10分钟后,降温至 190摄氏度再烤 8-10分钟*我继续烤了 10分钟后,关掉上火,再烤 10分钟

Instructions

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