Instead of plain roti/pulka/paratha you can try this for a variation. Not only me,It happens in every home and it is the natural life of women who sacrifices the life for family
Poha or the beaten rice can be used tomake so many dishes and my love for poha is 'no secret', especially if you are following me on instagram or snapchat
I have tried to share two methods of making this recipe, one is a rotirecipe made by applying oil on tawa itself and the other is a rotirecipe without oil that is in the form of phulka and then applying oil if required
Tamilnadu Style Poori Masal ( South Indian Aloo Masalafor Poori). The potatoes are soft boiled and then simmered in an open pan/kadai along with the South Indian Masala
And Add the masala powder, Tamarind paste and salt. This recipe is from my mom. Even though I love it I don't really make it as it requires tons of oil
Enjoy these yummy rotis with Paneer butter masala or Chicken tikka masala. As it is made of whole grain wheat, it makes a healthy & delicious accompaniment to any masala curry
As I become more serious and passionate about cooking, my mom answered my endless questions about recipes over the phone, and although it was nearly impossible for her to give me exact measurements of just how much ground corianderto add to a sabzi, she tried her hardest to teach me the intricacies of Indian cooking
Try this absolutely delicious recipeand give. Today’srecipe is colorful & healthy. Similar Recipes. Usually, for dinner, my hubby always prefer to have chapatis
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