Big, Soft {Easter} M&M Cookies...with a secret ingredient
The Rookie Cook
The Rookie Cook
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Ingredients

  • Big, Soft {Easter} M&M Cookies
  • Adapted from: Pinch of Yum
  • Yield: about 28 cookies 1 cup packed brown sugar
  • 1/2 cup white sugar
  • 1/2 cup coconut oil
  • 1/2 cup mashed white beans (I used great northern)
  • 2 eggs 2 teaspoons pure vanilla extract
  • 2 1/2 cups all-purpose flour + 2-3 Tablespoons
  • 1 teaspoon baking soda
  • 1 teaspoon fine sea salt (or kosher)
  • 1 1/4 cups M&M's (Easter colors, if you want to be festive!)

Instructions

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