Biscuit Brats
Always in the Kitchen
Always in the Kitchen
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Ingredients

  • 500 grams fresh bratwurst
  • 2 cups all purpose flour
  • 4 teaspoons baking powder
  • 1/2 teaspoon coarse salt (eg. Kosher or sea salt)
  • 1/2 teaspoon cream of tartar
  • 1 teaspoon sugar
  • 1/3 cup butter
  • 3/4 cup milk

Instructions

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