Bisquick Egg, Sausage and Mushroom Casserole
Food.com
Food.com
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Ingredients

  • 2 cups Bisquick baking mix
  • 2/3 cup milk
  • 4 tablespoons mayonnaise
  • 1 1/2 lbs pork sausage (cut into very small pieces or crumbled, can use more or less)
  • 2 (10 ounce) cans sliced mushrooms, well drained
  • 1 medium onion, chopped
  • 1 tablespoon fresh minced garlic (or to taste)
  • 2 eggs
  • 4 tablespoons mayonnaise
  • 3 cups grated cheddar cheese (can use more or less)
  • 3 (4 ounce) cans green chilies (can use more or less)
  • 1/3 cup grated parmesan cheese (or to taste)
  • grated cheddar cheese or mozzarella cheese

Instructions

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