Whipped Cream Topping. Perfect for anyone who might not want to mess with a homemade pie crust (interjecting here to say the chocolate filling would be delicious in a prebaked traditional pie shell in case that is your thing) and easy enough for most skill levels, this puddingpie is rich and creamy and deliciously chocolatey
bittersweetchocolate shavings (optional). Line shell with foil and fill withpie weights. Blend together flour, butter, shortening, and salt in a bowl with your fingertips or a pastry blender (or pulse in a food processor) just until mixture resembles coarse meal with some roughly pea-size butter lumps
Carefully fill fluted champagne glasses about a third up withpudding. I haven't tried making this with almond milk, but if you do, try adding almond extract or Amaretto instead of vanilla and let me know how it went
Gluten Free Pie Crust with Quick Microwave ChocolatePudding . Maybe it's my total inexperience with lemon meringue pies, but I tried using stevia instead of sugar and while the meringue part turned out quite nicely, the lemon part was really kind of wretched
Serve warm with a drizzle of melted chocolate, cream, or a scoop of vanilla ice cream. You can use it in a recipe of your own, but here is one that I find particularly tasty because it is sweet and chocolaty without being cloyingly so
Time to gather with family and friends and appreciate the good in life. If that gathering involves food you might want to include these Chocolate Chip Pecan Pie Cookie Bars- all the ooey-gooey goodness of pecan pie plus chocolate and a brown sugar crust
Once you delve past the thick and incredibly rich chocolate ganache, through the silky, caramel-y-sweet-salty-tangy cream cheese frosting and the impossibly dewy chocolate cake, you’ll run right into a pocket of pudding-like pumpkin pie filling
The Pancake Princess and the Protein Prince | Craving pancakes all day, every day.