Black Eyed Pea Dip: California-Style Mississippi Caviar
The Weary Chef
The Weary Chef
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Ingredients

  • 30 min
  • 10 In
  • 16 oz bag
  • 2 tsp
  • ½ tsp. onion powder
  • ½ tsp. garlic powder
  • 1 tsp kosher salt
  • 15 oz can
  • 10 oz can tomatoes
  • tomatoes
  • 11 oz can
  • 1 c shredded cabbage
  • 2 jalapeños
  • 2-3 tbsp
  • 1 ripe avocado

Instructions

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