Black-Eyed Peas & Chinese Greens
Food.com
Food.com
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Ingredients

  • 1 tablespoon red bird's eye chili, minced, to taste (or jalapeno)
  • 1 1/2 tablespoons minced gingerroot
  • 4 garlic cloves, minced
  • 3 tablespoons peanut oil
  • 2 teaspoons sesame oil
  • 2 tablespoons black bean paste (or spicy brown sauce)
  • 2 lbs bok choy, sliced
  • 3 (15 ounce) cans black-eyed peas
  • 2 -3 tablespoons soy sauce (or Bragg's Aminos)
  • black pepper
  • 4 cups cooked brown rice or 4 cups cooked white rice
  • 2 tablespoons toasted sesame seeds (optional)
  • 6 green onions, chopped
  • 6 slices orange zest (peel)
  • orange juice (optional)

Instructions

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