Blackberry Lemon Cheesecake Bars
thefoodcharlatan.com
thefoodcharlatan.com
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Ingredients

  • 6 ounces fresh or frozen blackberries
  • 1/4 cup granulated white sugar
  • 1/4 cup water
  • 12 full sheets of graham crackers (2 cups crumbs)
  • 1/4 cup granulated sugar
  • 6 tablespoons salted butter, melted
  • 2 8- ounce packages cream cheese, room temperature
  • 1/2 cup granulated white sugar
  • 1/4 teaspoon salt
  • 1 tablespoon lemon zest, or more
  • 1/2 cup sour cream, room temperature
  • 2 large eggs, room temperature
  • 1/4 cup fresh lemon juice
  • fresh blackberries and lemons, to garnish

Instructions

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