BLT Pasta Salad
Vegetarian and Cooking!
Vegetarian and Cooking!
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Ingredients

  • 3/4 cup sour cream
  • 1/2 clove garlic, minced
  • 3 teaspoons dry ranch dip mix
  • 9 ounces cheese tortellini, cooked
  • 2 tablespoons crumbled vegan bacon
  • 3 cups fresh baby spinach
  • 1/2 cup grape tomatoes, halved

Instructions

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