blue cheese walnut and rosemary biscuits
bonheur cuisine
bonheur cuisine
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Ingredients

  • Ingredients
  • 1 cup plain flour
  • 1/2 tsp baking powder
  • 1/2 cup unsalted butter, cold and diced
  • 1/2 cup blue cheese, crumbled
  • 2 tbsp Parmesan cheese, grated
  • 1/4 cup walnuts, coarsely chopped
  • 1/2 tsp fine salt
  • 1/2 tsp dry rosemary, finely minced
  • 2 tbsp cold water
  • eggwash
  • dry rosemary to garnish

Instructions

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