Blueberry Breakfast Cake
Cooking Classy
Cooking Classy
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Ingredients

  • 1 tsp lemon zest
  • 1/4 tsp ground cinnamon
  • 15 minutes
  • 9 servings
  • 1 3/4 cup
  • 1 tsp baking powder
  • 1/4 tsp baking soda
  • 1/2 tsp salt
  • 1/4 cup unsalted butter
  • 3/4 cup
  • 2 large eggs
  • 1/2 tsp vanilla extract
  • 1/3 cup buttermilk
  • 1/4 cup sour cream
  • 2 cups frozen blueberries
  • 350 degrees In
  • 1 3/4 cup of the flour
  • 30 sec
  • 55 - 60 minutes
  • of
  • 15 minutes of
  • http://www.cookingclassy.com/2013/10/blueberry-breakfast-cake/

Instructions

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