Blueberry Buckle
Melissa's Cuisine
Melissa's Cuisine
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Ingredients

  • for the cake
  • 1/2 cup butter, softened
  • 3/4 cup sugar
  • 1 egg
  • 1 teaspoon vanilla
  • 2 cups flour
  • 1-1/2 teaspoons baking powder
  • 1/2 cup milk
  • 5 cups fresh blueberries
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  • for the crumb topping
  • 1 cup flour
  • 1/4 cup brown sugar, packed
  • 1 teaspoon cinnamon
  • 1 teaspoon vanilla
  • 6 Tablespoons butter, softened

Instructions

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