Blueberry Coconut Flour Pancakes
Casey's Wholesome Kitchen
Casey's Wholesome Kitchen
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Ingredients

  • For my Blueberry Coconut Flour Pancakes, you will need
  • 2.5 tbsp Coconut Flour
  • 1/3 cup egg whites or 2 eggs 2 tbsp Silk Organic Unsweetened soy milk (or milk of choice)
  • 1/2 tsp baking powder
  • 1/2 tsp cinnamon
  • frozen or fresh blueberries
  • 1 banana toppings of choice

Instructions

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