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Blueberry Muffin Streusel Cake gone VIRAL! #1 BEST of Blueberry Recipes

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12 servings
1 cup all-purpose flour
1 1/2 teaspoons baking powder
1/2 cup sugar
1/2 cup skim milk
1 egg
2 tablespoons canola oil
1 cup fresh blueberries
Streusel Topping (recipe follows)
1/3 cup sugar
1/3 cup light brown sugar
1/2 cup all-purpose flour
2 teaspoons ground cinnamon
1 teaspoon vanilla extract
3 tablespoons butter, softened
1/2 cup chopped pecans
Nutritional information per serving: Calories 231, Protein (g) 3, Carbohydrate (g) 36, Fat (g) 9, Calories from Fat (%) 35, Saturated Fat (g) 2, Sugars (g) 22, Dietary Fiber (g) 1, Cholesterol (mg) 25, Sodium (mg) 83 Diabetic Exchanges
2 1/2 other carbohydrate, 2 fat