Blueberry upside-down cake
Polka Dot Recipes
Polka Dot Recipes
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Ingredients

  • 3 tbsp butter
  • 65 g brown sugar
  • 300 g blueberries
  • 180 g flour
  • 150 g sugar
  • 2 tsp baking powder
  • 160 ml milk
  • 40 g butter
  • 1 egg
  • 1 tsp vanilla extract

Instructions

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