Blueberry Zucchini Bread
www.closetcooking.com
www.closetcooking.com
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Ingredients

  • 1 1/2 cups zucchini (grated, squeezed and drained)
  • 3/4 cup brown sugar
  • 1/4 cup oil
  • 1/2 cup vanilla yogurt
  • 1 egg
  • 1 cup all purpose flour
  • 3/4 cup whole wheat flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 teaspoon cinnamon
  • 1 cup blueberries
  • 1/2 cup pecans (chopped)

Instructions

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