This recipe calls for sliced hard boiledeggs. The best clean-cut ways are using a string or a hard boiled egg cutter, so you get thinner slices with yolks and whites still attached to each other
That night my mother-n-law was also over for dinner and got to enjoy my Egg Roll StirFry with Crispy Wontons and Sweet and Sour Sauce, it was a hit with us all
Serve hot with chapati or boiled rice and enjoy. • Fry and scramble eggs separately in the pan. • When eggs are well fried and scrambled, mix it with cooked beans
Rani's Kitchen Magic - Experience the magic, magic in the making...
Chicken and Vegetable StirFry. Stir chicken broth mixture. 4 cups cut-up vegetables for stir-fry. stirfry 5 minutes until cooked through. stirfry 3 minutes. stirring constantly, bring to boil on medium heat and boil 1 minute or until sauce is slightly thickened
And that night in our house, we ll have cauliflower fry seasoned with fennel seeds. Cauliflower is low in fat and high in dietary fibre,vitamin c and high nutritional density
I love it in a soup but I adore it cooked and sautéed in a stirfry instead of rice. Cook for without stirring about 3 – 4 minutes at a time so the ingredients get a nice dark colour at the bottom
This simple stirfry cauliflower in red curry paste. It is fast to cook and just needs few ingredients and this recipe a little different from the regular stir fried cauliflower with shrimp as I have cooked before
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