Braided Italian Scali Bread
kitchen flavours
kitchen flavours
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Ingredients

  • 12 hours or
  • 25 minutes
  • Starter
  • 1 cup
  • 1/2 cup water
  • 1/4 tsp in
  • Dough
  • 1/3 cup lukewarm water
  • 1/3 cup lukewarm milk
  • 2 tbsp olive oil
  • 1-1/4 tsp salt
  • 2 cups
  • 2 tsp in
  • 1 large egg
  • 2 tsbp sesame seeds

Instructions

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