Braised Chicken Sausage with Red Bell and Peppadew Peppers Recipe
Cookeatshare.com
Cookeatshare.com
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Ingredients

  • 3 Tbsp. olive oil
  • 4 small red bell peppers, thinly sliced
  • 1 large onion, thinly sliced
  • 6 cloves garlic, thinly sliced
  • 6 spicy peppadew peppers, minced
  • 1 1/2 lbs. Italian chicken sausage
  • 1/2 cup chicken stock
  • 21 oz. crushed tomatoes with basil (or about 3/4 of a can)
  • Fresh basil leaves
  • Pasta, for serving
  • Salt and pepper, to taste

Instructions

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