Braised Chile Sage Chicken
Chef Mireille's Global Creations
Chef Mireille's Global Creations
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Ingredients

  • 3 tablespoons oil
  • 28 oz chicken tenderloins
  • 5 sage leaves, finely chopped
  • 1 red jalapeno, finely chopped
  • 2 cloves garlic, finely chopped
  • salt and black pepper, to taste
  • 1 cup apple cider
  • 2 teaspoons paprika

Instructions

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